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School of Science and Technology, Singapore

School Canteen Advertisement

Apply to run a canteen stall at School of Science and Technology, Singapore. Two stalls are available — Chinese Noodle and Muslim Noodle.

Last updated 14 August 2026

School Canteen Advertisement

School canteen stall vacancies.

Type of Stall

Closing Date

Requirements

Chinese Noodle Stall

29 May 2026

Fishball Noodles, Minced Meat Noodles, Laksa/ Curry Noodles, Wantan Mee, Fried Noodles/ Beehoon  

Muslim Noodle Stall

27 June 2026

Halal Noodle Dishes  

Application Procedure and Criteria for Selection

  1. Download and complete the application form. You may also request for a hardcopy from the School’s General Office.

  2. Attach the following documents together with the application form:

  • Photocopy of the NRIC (front and back);

  • List of proposed menu and pricing for all items; and

  • Photocopy of relevant certificates such as Basic Food Hygiene Course, etc.

  1. Submit the completed application form and documents by closing date via email OR to the School's General Office.

    Contact Person: Mr Ashton Gan
    School Address: School of Science and Technology, Singapore. 1 Technology Drive, Singapore 138572
    School Contact Number: 6571 7200
    Email: gan_boon_seng_ashton@schools.gov.sg

  2. How to get to the school?

  • Nearest MRT: Dover MRT (EW22) – 10 minutes walking distance

  • Bus numbers: 14, 74, 105, 106, 147, 166, 185

5a. Interested applicants must meet the following criteria:

  • Singapore Citizen or Singapore Permanent Resident for stallholder and stall assistant.

  • Able to provide good service and quality food with prices determined in consultation with the school.

  • Able to provide cooked food that meets the health / nutritional standards set by the Health Promotion Board (HPB) under the "Healthy Meals in Schools Programme (HMSP)" guidelines (see link).

  • Able to maintain a high standard of food safety and personal hygiene.

  • Healthy and fit to operate the stall.

5b. *Successful applicant should preferably fulfil the following criteria:

  • Possess the WSQ Basic Food Hygiene Certificate;

  • Possess catering experience or experience operating in a school environment, and

  • Apply for a food stall license from Singapore Food Agency (SFA).

*Shortlisted applicants will be notified for an interview and will be required to provide food sampling for the School Canteen Committee at the applicant's own expense.